Wholesome, Hearty And Natural
Goodness of Cow Milk and Ghee
An integral part of Ayurveda, cow milk and ghee have been considered sattvic (pure) food from ancient times, as it comes from cow milk that has the essence of grass and plants.
They are believed to be full of nutritive qualities for people of all age groups and also ideal for heart patients. Regular consumption is believed to enhance physical & mental strength, keep the body healthy, and help remove impurities.
Nourishment for the Mind & Body:
- A rich source of Vitamin A, excellent for vision
- Contains beta-carotene which is absent in Buffalo Ghee. This helps prevent night blindness, other eye problems, skin disorders, protects against toxins, colds, flu and infections
- It is an antioxidant and cell protector, slowing the aging process and also enhancing the body's immunity system
- Enhances the growth of hair and improves complexion,
- Provides abundant energy for body tissues, making sensory organs more efficient and increases overall strength of the body
- Cow Ghee promotes the three main aspect of mental functioning - grasping, storing and recall
- Enables the human body to absorb nutrients better
Nutritional information of our products
Nutritional information per 100 g* |
Energy (kcal) |
462 |
Protein (g) |
20.5 |
Carbohydrate (g) |
52.7 |
Sugar (g) |
23 |
Fat (g) |
19 |
Saturated Fatty Acids (g) |
10.9 |
MUFA (g) |
4.21 |
PUFA (g) |
0.41 |
Trans Fatty Acids (g) |
0.6 |
Cholesterol (g) |
0.05 |
Nutritional information per 100 g* |
Energy (kcal) |
897 |
Total Milk Fat |
99.7 |
Saturated Fat |
63 |
Cholesterol |
0.2 |
Total Carbohydrate |
0 |
Milk Protein |
0 |
Sodium |
0 |
Vitamin A |
412 |
Nutritional information per 100 g* |
1 kg pack |
|
|
1 kg SMP poly |
|
Total Fat (g) |
1 |
|
Total Fat (g) |
1 |
Saturated Fat (g) |
0.6 |
|
Saturated Fat (g) |
0.6 |
Cholesterol (mg) |
7 |
|
Cholesterol (mg) |
7 |
Carbohydrate (g) |
52 |
|
Carbohydrate (g) |
52 |
Milk Protein (g) |
34 |
|
Milk Protein (g) |
34 |
Calcium (mg) |
1050 |
|
Sodium (mg) |
470 |
Thiamine (mg) |
0.3 |
|
Calcium (mg) |
1050 |
Riboflavin (mg) |
1.6 |
|
Phosphorous (mg) |
900 |
Niacin (mg) |
0.9 |
|
Thiamine (mg) |
0.3 |
Folate (mcg) |
50 |
|
Riboflavin (mg) |
1.6 |
Other Minerals |
1370 |
|
Niacin (mg) |
0.9 |
Energy (kcal) |
353 |
|
Folate (mcg) |
50 |
|
|
|
Energy (kcal) |
353 |
Nutritional information per 100 g* |
Total Fat (g) |
26 |
Saturated Fat (g) |
16 |
Monounsaturated Fatty Acids (g) |
6.18 |
Polyunsaturated Fatty Acids (g) |
0.61 |
Cholesterol (g) |
0.68 |
Trans Fat (g) |
1.4 |
Protein (g) |
26 |
Total Carbohydrate (g) |
39 |
Added Sugar (g) |
0 |
Iron (mg) |
0.2 |
Calcium (mg) |
786 |
Other Minerals (mg) |
1014 |
Thiamine (mg) |
0.22 |
Riboflavin (mg) |
1.18 |
Niacin (mg) |
0.66 |
Folate (mcg) |
36.9 |
Retinol (mcg) |
748 |
Calciferol (mcg) |
5 |
Energy (kcal) |
494 |
Nutritional information per 100 g* |
Milk Fat (g) |
80.0 |
Saturated Fatty Acids (g) |
52.0 |
Poly Unsaturated Fatty Acids (g) |
2.0 |
Mono Unsaturated Fatty Acids (g) |
20.0 |
Trans Fatty Acids (g) |
0.4 |
Cholesterol (g) |
0.2 |
Total Carbohydrate (g) |
0 |
Protein (g) |
0.5 |
Energy Value (kcal) |
722 |
Nutritional information per 100 g* |
Energy Value (kcal) |
722 |
Milk Fat (g) |
80 |
Saturated Fatty Acids (g) |
52 |
Poly Unsaturated Fatty Acids (g) |
2 |
Mono Unsaturated Fatty Acids (g) |
20 |
Trans Fatty Acids (g) |
0.4 |
Cholesterol (g) |
0.2 |
Minerals (mg) |
845 |
Protein (g) |
0.5 |
Total Carbohydrate (g) |
0 |
*Nutritional values represented here are approximate.
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